E111 | Roasting Series: The History of Coffee Roasting
Episode 111: The History of Coffee Roasting
Our first installment of our Roasting Series takes us back, way back. Our guest Professor Jonathan Morris ("The Coffee Historian") chronicles for us a journey through coffee roasting over the last few thousand years. Was that egg I tasted in my coffee? Yes, yes it was.
Professor Jonathan Morris ("The Coffee Historian")
Coffee: A Global History by Jonathan Morris
Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry by Robert W. Thurston (Editor), Jonathan Morris (Editor), Shawn Steiman (Editor)
Grounded: A brew recipe can get real complicated REAL quick. Not with Grounded. It's a coffee book with recipes, brew philosophy, you name it! In our opinion, it's great for beginners OR pros. Get your headache free coffee recipe book at GroundedCoffeeBook.com, and when you go to checkout, use offer code THECOFFEEPODCAST to save 10%.
Map It Forward: Attend seminars presented by coffee experts in person or virtually at MapItForward.org, and use offer code THECOFFEEPODCAST for 10% off your ticket price!