Turkish Coffee, Ibrik, Cezve, and New Zealand
Turkish coffee — if you can call it that — is not often considered a good way to brew coffee. Is it misunderstood? Matt Perger believes so and shares what e thinks about it on this episode. Get ready as well for a special appearance by guest Professor Jonathan Morris to teach us a thing or two about the history of the Cezve.
About Matt Perger
Matt was the World Brewers Cup Champion for 2012 and is currently the leader of the organization called Barista Hustle. BH is known for its great impact on barista education through mostly free content provided by a team of coffee lovers.
Coffee: A Global History (Jonathan Morris)
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Professor Jonathan Morris
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